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The East Building, Jl. Lingkar,
Mega Kuningan, Jakarta,
Indonesia
Tel: +62 021 – 57938574
11:00am to 11:30pm
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Pondok Indah Golf Course Gallery
Lobby Level
Jalan Metro Pondok Indah
Jakarta Selatan
Tel : +62 (021) 7591 2115
11:00am to 11:30pm
Forum 9 Building
Jalan Iman Bonjol
Medan
Indonesia
Tel: +62 (061) 8050 1622
11:00am to 10:30pm
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Jl. Pahlawan Seribu
(Next to Mandiri & BCA Bld)
Jakarta, Indonesia
Tel:(021)531 54907, 53154923,5315862
11:30am to 11:30pm
Px Pavilion @The St. Moritz
Jl.Puri Indah Boulevard
Blok U No.1 CBD
West Jakarta Kembangan Selatan Kembangan
Jakarta Barat DKI Jakarta, Indonesia
Tel: coming soon
11:00am to 11:30pm
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Jalan Leskmana No 100x
Seminyak
Bali, Indonesia
Tel: +62(0361) 737082
11:00am to 11:30pm
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Delivery & Take away only
Jalan Leskmana No 106x
Seminyak. Bali, Indonesia
Tel: +62 (0361) 7460253
11:00am to 11:30pm
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Canggu Plaza
JalanTaman Wisata Tibubeneng
Kuta Utara Badung, Bali, Indonesia
Tel +62 822 4735 4709
7:30am to 11:00pm
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Jalan Legian No 190 Kuta
(50m before Sky Garden)
Bali, Indonesia
Tel : +62 (0361) 751 236
11:00am to 11:30pm
Jalan Labuan Sait
Padang Padang beach
Uluwatu, Bali, Indonesia
Tel : +62 822 4735 4706
7:00am to 11:30pm
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Jalan Nyuh
(behind Monkey Forest)
Ubud, Bali
Tel +62 822 4735 4708
11:30am to 11.30pm
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Beach Front
Gili trawangan, Lombok
West Nusa Tenggara 83000, Indonesia
Tel: +62 (8190) 798 2995
11:30am to 11:30pm
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HMV 313@Somerset
Orchard Rd, Singapore 238895
Tel +65 6834 4833
11:00am to 11:00pm
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Ground floor
East wing of Menara Rohas Perkasa
Jalan Perak 7 (Jalan P.Ramlee) 50450 KL
Malaysia
Tel: +603 2163 2368
Mon to Fri ~ 7:30am to 11:30pm,
Sat, Sun and PH ~ 9:30am to 11:30pm
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Ground floor of Menara Hap Seng
Jalan P.Ramlee
50250 KL
Malaysia
Tel: +603 2022 0460
Mon to Fri ~ 8:00am to 11:00pm,
Sat and PH ~ 10am to 11pm, Close on Sunday
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Level 1-2 No 21
Lane 320
Tianping Road (Hengshan Fang)
Xuhui District
Shanghai, China
Tel: +86 21 5419 8995
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Created and owned by Edoardo Guerrini and Executive Chef Olivari Vanni, the two partners have taken what they’ve learned growing up in Italy and New York City and established what is now a staple throughout Indonesia and has now expanded to Malaysia and Singapore. Their secret ingredient – authenticity, simplicity, quality imported ingredients, great service and value.
Since opening, Trattoria has been a vanguard in the Seminyak area, having been the second restaurant established on Jl. Oberoi, today the restaurant still sits among the elite on the main street known as “Eat Street.” With an unpretentious ambiance, home made pastas, breads, desserts, and friendly service, Trattoria truly lives up to its reputation as an informal restaurant serving simple Italian dishes.
Our mission: treat each and every person from our guests to our employees with respect and honour. Enjoy every breath as they are all gifts, to laugh a lot and above all “Make Pizza not War.”
is the largest pizza made in Johannesburg, South Africa in December 8, 1990.
is a total amount of pizza’s sold worldwide each year.
was the most expensive pizza made by the restaurateur Domenico Crolla.
is the average number of slices of pieces of pizza eaten by a person every year.
of restaurants worldwide are pizzerias
The first known pizzeria, Antica Pizzeria, opened in Naples, Italy, in 1738
Pizza Margherita created, as Italian flag, red(tomato), white(mozzarella) & green(basil).
Named after Queen Margherita of Savoy
Amount of time Patrick Bertoletti took to eat 47 slices of Pizza for the world record.
